Posts Tagged ‘Desserts’

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Bigby’s is for big groups and bigger appetites

Posted by Ferdz on 26 Jan 2009 under Gut Feel, Sweet Talk · 7 Comments

Bigbys Rack-a-bye-Ribs

For the foodie with a bigger than average appetite, there is a constant battle waged against small portions. Should I place two orders instead of just one? Should I place an additional order after the first one comes? Such is the perennial dilemma of the hearty eater. Count us happyfoodies in that category.

Happily, there’s no such dilemma at Bigby’s Café and Restaurant. With roots in Cagayan de Oro City, Bigby’s makes its way to Manila, opening its newest branch at the atrium of SM Megamall recently. True to its name, the food we were served came in big, nay, humongous portions. But how does the food taste? Follow us as we navigate our way to the Bigby’s food trip menu.

Turning Japanese at Banzai

Posted by oggie on 2 Dec 2008 under Fast Food, Gut Feel, Tummy Treats · 4 Comments

Banzai Chicken Yakitori Bento

The food court of a mall is normally NOT the place to look for decent Japanese food. Almost always, the “food court pricing” automatically means that the food outlet would scrimp on ingredients or cut corners, ergo less satisfying Japanese fare. But happily, we found an exception and it was literally right under our noses – Banzai Japanese Kitchen in the food court of Cash & Carry Mall.

When desserts don’t have to be so sweet

Posted by Ferdz on 11 Nov 2008 under Sweet Talk · 8 Comments

M&Ts Baked Oreo Cheescake

Desserts have always been synonymous with the words “sweets” but it doesn’t always have to be that way. A visit to an American country-style bakery cafe named Mom’s and Tina’s proved us wrong. They have a huge selection of baked goodies that are both truly luscious to the eyes and delectable to the taste.

Mom and Tina’s is a run by the Torres family (named after their Grandmother Mama Belen and her daughter Tina Torres-Santos) for a few years now. The restaurant shows that the very good home-grown food they prepare is hard not to hide for so long. Starting as a small bake shop in Pasig, their place eventually grew to a large bakery cafe in front of SM Hypermart in Ugong. And about 3 months back they opened a new spot in Legaspi Village along Dela Rosa, Makati where we were finally able to sample what they have to offer.

About

Travelers embark on a journey to explore the food landscape. happy foodies tell their tales of flavorful adventures from the simple to the exotic fare, and everything in between.

Foodies:
Ironwulf
Lagal[og]

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