BGC will now enjoy 60 years of ramen-making heritage from Fukuoka, Japan as Uma Uma Ramen opens its doors at Uptown Parade. The contemporary-casual ramen restaurant made quite a first impression at SM MOA with its family recipe noodle and MSG-free yet robust-flavored Tonkotsu stock. It is the first time for happyfoodies to zip in at Uma Uma Ramen. Excited to try out the current favorites like the Uma Uma Ramen and Tan Tan Men as well as the new fusion of local flavor twist Aligue Ramen.
Filed under: Gut FeelTagged with: Aligue, Japanese, mentaiko, Ramen, Takoyaki, Yakitori