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Happy Foodies Archive

Year: Author:

February 2010(2 posts)

January 2010(2 posts)

December 2009(3 posts)

November 2009(5 posts)

26: Great food needs No Signboard(1)
23: Lunch with the Hardys: Fine dine with fine wine(2)
17: Dark Chocolate Orange and other tales at Haagen Dazs(3)
09: Comfort food served sans pretensions at Cuillere(4)
03: A Taste of Asia at Makansutra(5)

October 2009(4 posts)

28: Mamou’s Home Kitchen in Serendra(3)
21: Penang Favorites in Genting and Kuala Lumpur (1)
14: Hot tsokolate, steaming coffee and hearty breakfast at Kuatro Kantos(1)
03: A Taste of Nyonya Heritage at Seroni(2)

September 2009(4 posts)

22: Enjoying the Sea Breeze in Virac(7)
15: Nam Heong’s Age-Old Hainanese Chicken Rice (3)
08: Sun Fong’s Bowl of Bak Kut Teh Goodness(3)
01: A taste of grilled fish and history at Cha Ca La Vong(3)

August 2009(4 posts)

25: Cooling off in Cabanatuan at Puno’s(7)
18: Street Eats, Lao Stye(2)
10: Turning up the heat at 145° Fahrenheit(5)
04: Chips go gourmet with Oishi(5)

July 2009(5 posts)

27: Want home-made tasting polvoron? Just HOP over (0)
21: Simple, fresh eats at Unit 8 Café (6)
14: Wake up to Pinoy breakfast fare at Sentro 1771(3)
07: Affogato to crave for at Cara Mia(3)
01: Nama Sakana spells Japanese fusion(9)

June 2009(3 posts)

23: Of Makimi and dimsums at Shin Din Kha(9)
09: A rainy day Binondo food trip(12)
01: Just desserts at Cocktales(3)

May 2009(3 posts)

25: Two desserts in one Custaroon(13)
18: Where to eat when in Basco(3)
11: Going nuts about Macadamia at Haagen-Dazs(2)

April 2009(3 posts)

March 2009(5 posts)

31: Having a G’ day at Aussie Cafe(13)
23: Affordable lunches are big at Italianni’s(2)
16: Vietnamese with a fine dining twist at Aquaknox(6)
09: Something is cooking at Max’s (and it’s not just chicken)(8)
02: Sumptuous dining at Seryna(3)

February 2009(4 posts)

January 2009(4 posts)

26: Bigby’s is for big groups and bigger appetites(6)
20: Seafood for the holidays at Hai San(3)
12: Enjoying Curacha and other treats at Alavar’s(7)
05: Alfresco dining at the Rooftop(4)

December 2008(6 posts)

29: As Pinoy as Guapple Pie in El Ideal(4)
21: Blue Lagoon dining in Camiguin(9)
15: Rediscovering Filipino flavors at 1521(10)
09: Ramen overload at Shinjuku(8)
05: Hamming it up in CDO(7)
02: Turning Japanese at Banzai(4)

November 2008(7 posts)

27: Savoring the flavors of Tasty Dumplings(10)
23: Tongue-Thai’d in Thai Sticks ‘n Steaks(8)
19: Food tripping in Sagada(8)
11: When desserts don’t have to be so sweet(8)
08: Goodfood hunting(14)
04: Authentic Yakiniku at Urashemi-ya Restaurant(12)
02: So why another food blog?(9)

About

Travelers embark on a journey to explore the food landscape. happy foodies tell their tales of flavorful adventures from the simple to the exotic fare, and everything in between.

Foodies:
Ironwulf
Lagal[og]

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